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Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…

Agreement on new deforestation law

EU consumption is responsible for around 10% of global deforestation. In the beginning of December, the Council and European Parliament…

Watch the EU Organic Awards ceremony, tomorrow 23/9, 10:00

Tomorrow, Friday 23 September, there will be the second edition of the EU Organic Day, established by the European Commission…
24/06/2022
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Nature restoration law is published

On 22 June the European Commission published the proposal of a Nature Restoration Law together with the Sustainable Use of…

Open letter to MEPs regarding EP resolution on food security

In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…

Beekeepers and civil society concerned about pesticide risk assessment methodology

At the Agriculture and Fisheries (AGRIFISH) Council on 28-29 June, Member State representatives will vote on a crucial step for…

Open Letter: CSOs open letter on the importance and urgency of publishing the Farm to Fork strategy: no further delays, keep April 2020 as publication date

Brussels, 14 April 2020 To:Executive Vice-President Frans TimmermansCommissioner Stella KyriakidesCommissioner Janusz WojciechowskiCommissioner Virginijus Sinkevičius CC:Anne Bucher, Director-General of DG SANTE…

IFOAM EU calls for an integrated EU food policy and more sustainable food systems in open letter to recently confirmed Commission President Ursula von der Leyen

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…

IFOAM EU calls for an integrated EU food policy in open letter to potential European Commission Presidents

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…
 
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