News

 

June newsletter: measuring pesticides, new GMOs, and more!

We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
27/06/2022
GMOs

Public consultation on new genomic techniques still ongoing + Member briefing

The 12-weeks consultation period of the European Commission in the context of the Impact Assessment for new legislation for ‘New…
23/06/2022
Food policy

Delving into public consultations: The sustainable food system framework initiative and the EU school scheme

July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
16/05/2022
Food policy

Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!

On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…

IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges

On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy

Opening of a public consultation on EU school fruit, vegetables, and milk scheme

On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy

European Commission’s promotion policies: 157 projects submitted in 2022

The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
04/05/2022
Food policy

European Parliament report on the organic action plan published

On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
03/05/2022
GMOs

Commission opens public consultation on new legislation for new genetic engineering techniques

The EU Commission launched a 12-weeks consultation period in the context of the Impact Assessment for new legislation for ‘New…

EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report

BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
16/03/2022
GMOs

No risk assessment and labelling for eggs and hens of genetically modified origin?

Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
14/03/2022
Food policy

Buy Better Food campaign wants to put sustainable food on all public plates

The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…

The 7 key policy recommendations on sustainable food public procurement

The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…

Latest IPCC report: Agroecological practices support food security

The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
02/02/2022
GMOs

New GMOs: What’s next for Europe & state-of-play legislative process

As covered in previous editions of our newsletter, the European Commission has been moving forward with plans to create a…
24/01/2022
Food policy

Have your say! European Commission public consultations on nutrition labelling & nutrient profiles

Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…

Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…
14/12/2021
GMOs

Commission event: Can New Genetic Engineering Techniques (NGETs) be sustainable?

The European Commission invited stakeholders, public officials, and politicians for a high-level event to discuss their plans to launch new…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Welcome note October 2021 newsletter

Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
12/10/2021
GMOs

Participate in Commission Public Consultation to keep (new) GMOs regulated and to protect organic

As covered in the last edition of the newsletter, the Commission is considering a new legal proposal for so-called “New…
28/09/2021
GMOs

Public consultation for new legal proposal upcoming

On 29 April 2021, the European Commission published a study on the status of New Genomic Techniques under Union law…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…
08/09/2021
GMOs

The debate about new GMOs in Europe: Our Policy Coordinator in conversation with Slow Food Europe

In their podcast series on European food and farming policies, Slow Food Europe brings together experts to discuss hot matters…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…

Sustainable food systems innovators, read FAO’s handbook!

The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…
09/06/2021
GMOs

European retailers take a strong stand against deregulating new GMOs

On 26 May 2021, European retailers took a strong stand against deregulating new GMOs in a joint resolution. One of…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…
19/05/2021
GMOs

New GMOs in Europe? Slow Food Europe podcast with our Policy Coordinator

Slow Food Europe just launched a podcast series dedicated to European food and farming policies, gathering experts to discuss hot…

Welcome note May 2021 newsletter

Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
05/05/2021
GMOs

Political hotspot May 2021 newsletter

On Thursday, 29 April, the Commission released their long-awaited in-house study on the ‘status of new genomic techniques under Union…

Organic movement raises red flag on assumed benefits deregulating new genomic techniques

BRUSSELS, 29 APRIL 2021 – The organic food and farming movement criticises the Commission’s plan to work on a new…
19/04/2021
Food policy

Take part in the public consultation on promotion policy and contribute to support sustainable consumption

This year the European Commission earmarked an unprecedented share of €49 million to promote organic production and consumption in the…

New Organic Action Plan: Focus on research & innovation

The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…

Civil society, farmers and business organizations: Vice-President Timmermans, don't deregulate GM crops & animals

BRUSSELS, 30 MARCH 2021 – Today, a large coalition of 162 civil society, farmers and business organisations calls on Vice…

Welcome note March 2021 newsletter

Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…

Political hotspot March 2021 newsletter

The new action plan for the development of the organic sector was published  on 25 March 2021. IFOAM Organics Europe…

IFOAM Organics Europe welcomes new Organic Action Plan

BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…

[Exclusive for members] Let's discuss organic hot topics

As a follow-up of the thematic sessions hosted during BIOFACH, we are bringing our members live sessions during which they…
24/03/2021
Food policy

"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)

The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…
23/02/2021
Events GMOs

[Exclusive for members] GMOs and gene editing in agriculture: Event recordings available until 15 March

On 10 February 2021, more than 160 participants and 7 speakers joined the online event GMOs and gene editing in…
 
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