Contribute to European organic stakeholder consultation about using technologies in organic food processing
Today, there is a lack of mandatory standards and indicators for organic food processing in Europe. The ProOrg project addresses this lack by developing a set of strategies and tools (Code of Practice) that can help organic food processors in the selection of appropriate technologies. It will give guidance for making the best choice for careful, minimal and mild processing methods.
Before drafting a Code of Practice for processors, is researching how different stakeholder groups and market actors perceive the benefits or threats of certain (new) processing technologies in the organic sector.
Are you active in organic food processing? Participate in this survey.
The questions are about your opinion, so there is no right or wrong. The survey takes around 15 minutes to complete and is anonymous – your answers will not, and cannot, be traced back to you.