Vitamin B2 supplementation and copper reduction in organic farming – New RELACS practice abstracts
The RELACS project recently published three new practice abstracts (practical guidelines) on:
- Vitamin B2 supplementation for laying and parent hens in organic poultry systems
- Recommendations for vitamin B2 supplements in organic slow-growing broilers
- Copper reduction strategies in viticulture
These practical guidelines targeted to farmers and farm advisors were developed by RELACS project coordinator, the Research Institute of Organic Agriculture (FiBL), and project partner ÖMKi, the Hungarian Research Institute of Organic Agriculture.
Practice abstracts contain practical guidelines for different actors on the food and farming systems to solve a given problem. Publishing partners are the Research Institute of Organic Agriculture (FiBL) and IFOAM Organics Europe.
Visit the RELACS website to learn more and follow the latest project’s developments on Twitter and Facebook using @RELACSeu and #RELACSeu. RELACS seeks to promote the development and adoption of environmentally safe and economically viable tools and technologies to reduce the use of external inputs in organic farming systems. IFOAM Organics Europe is responsible for the communication and dissemination of project results as well as the coordination of the science-practice-policy dialogue.
RELACS has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 773431. This communication only reflects the author’s view. The Research Executive Agency is not responsible for any use that may be made of the information provided.