News
28/11/2023
CAP
European Commission launches technical workshops gathering input for new CAP
While the new CAP’s first year of implementation is finishing, the European Commission is intensively working to prepare the CAP…
Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities
On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition
On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…
National CAP Strategic Plans: On the road to achieving the 25% organic target
The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
Study on the environmental impacts of achieving 25% organic land by 2030 published
The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…
23/10/2019
CAP
Strong IFOAM EU representation at the European action days for Good food Good farming
22 October 2019 Strasbourg, France On October 22, IFOAM EU demanded good food and good farming at the European days…
PRESS RELEASE - Taxation can be a tool towards true cost accounting according to new study
BOLZANO, ITALY, 10 APRIL 2019 – Conventional potato cultivation in Germany costs €1298/hectare in ground water pollution alone. For organic…
PRESS RELEASE: The organic movement calls for a more ambitious CAP reform
BRUSSELS, 2 APRIL 2019 – The organic movement regrets the limited ambition of the European Parliament’s Agriculture Committee on the…