News

 

OrganicTargets4EU: Unlocking the potential of AKIS for the organic sector

The EU Green Deal and the Farm to Fork strategy set the ambitious target of reaching 25% of agricultural land…

Research call ‘Fostering agroecology at farm & landscape levels’ open

The new European Research & Innovation Partnership AGROECOLOGY has launched its first call “Fostering agroecology at farm and landscape levels”.…

Proposal integrated Plant Reproductive Material Regulation improves after Parliament’s inputs

The EU is revising legislation on plant reproductive material, such as seeds, cuttings, trees, roots, tubers, and clones. Currently, rules…

Insights in international trade for EU and third country operators

On Monday 11 March, the European Organic Certifiers Council (EOCC) and IFOAM Organics Europe united experts providing insights into two…

OrganicAdviceNetwork project, the first Europe-wide network for organic advisors, starting soon!

As the EU Farm-to-Fork Strategy aims to achieve 25% of organic farmland in the EU by 2030, new organic farmers…

New faces and new projects in the Research & Innovation Unit 

A new year means new research and innovation (R&I) projects! Several new Horizon Europe projects in which IFOAM Organics Europe…

Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood

BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…

Statement of support for Spanish organic producers in their denunciation of a French politician's statement seeking to pit organic farmers from different countries against one another

IFOAM Organics Europe fully supports Spanish organic producers in their denounciation of a French politician’s statement seeking to pit organic…

Organic farmers call for fair prices and recognition of public goods delivery

BRUSSELS, 1 FEBRUARY 2024 – As thousands of organic farmers have joined protests across Europe, the organic food and farming…

IFOAM Organics Europe welcomes Strategic Dialogue on the Future of Agriculture

BRUSSELS, 25 JANUARY 2024 – On the occasion of the launch of the strategic dialogue on the future of agriculture,…

Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food

BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…

Fostering EU-international cooperation in research & innovation to transform agri-food systems

Right before the EU’s annual Agricultural Outlook conference, TP Organics held its event EU-international cooperation in research & innovation to…

Continuation organic equivalency confirmed by UK and the EU & new regulations interpretation published

The UK-EU Trade and Cooperation Agreement that entered into force on 1 May 2021 contains provisions on the necessary reassessment…

Agreement on nature restoration law: Important signal to transform farming

Negotiators from the European Parliament and Council reached a final agreement on the Nature Restoration Law (NRL). As European organic…

Organic research & innovation to deliver sustainable food & farming systems – TP Organics position paper

TP Organics’ new position paper puts forward priorities for the third and final Work Programme of Horizon Europe (2025-2027) –…

Regulatory update after Summer

During the past months, the Commission published updates related to the EU Organic Regulation. In this article, we summarise them.…

Organic and agroecological farming are best guarantee for long-term food security, says new TP Organics policy brief

TP Organics, the European Technology Platform for Research & Innovation into Organics and Agroecology hosted by IFOAM Organics Europe, has…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…

"Organic and agroecological farming are the best guarantee for long-term food security", says new TP Organics Policy Brief

BRUSSELS, 5 SEPTEMBER 2023 – At today’s high-level expert webinar “Safeguarding long-term food security”, TP Organics, the European Technology Platform…

A recap of the Organic Food Conference by BEING Organic in EU

IFOAM Organics Europe was happy to continue promoting the BEING ORGANIC in EU project objectives through the organisation of the…

Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference

The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
26/05/2023
Labelling

Call for sponsors: Help support our new project on Sustainability Labelling for food

Join us as a sponsor of the IFOAM Organics Europe project on new Sustainability labelling and help us protect the…

New position paper on the management of pesticide residues in organic products

We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…

Attend the Organic Food Conference in Tuscany, Italy

Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…

Political Hotspot March 2023

After a postponement in November 2022, on 22 March 2023 the European Commision’s proposal for a Directive on substantiation and…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…

Scientific study shows synthetic pesticides significantly more dangerous than natural ones 

More organic farming means less pesticide use and risk  BRUSSELS, VIENNA, 23 FEBRUARY 2023 – The European Green Deal’s targets of…

February 2023 Newsletter - Multilingual Edition

Read this Special Newsletter edition in CZ, DE, ES, FR, HU, IT, LT, NL, PL, PT, RO Welcome note  Dear reader,  Welcome to a very special edition of our newsletter. At…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…

EU organic movement takes legal action to defend reliable environmental labelling of food products

[disponible en français ci-dessous / available in French below] BRUSSELS/PARIS, 25 JANUARY 2023 – Actors involved in the ecological transition…

GMOs – An easy breakdown on common myths 

Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…

Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation

On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

Representing organic at Bucharest Leaders’ Summit – The role of organic in the EU Green Deal 

On 10 November 2022, our Director Eduardo Cuoco joined the Bucharest Leaders’ Summit via livestream. During a session on sustainable…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…

Changes in regulation on recognition of control authorities & bodies for the purpose of import of organic products into the EU

While the EU Organic Regulation 2018/848 has been in force since the start of the year, implementing regulation that specify…

Sustainability labelling for food: one day to understand all about it

The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…

Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study 

Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
29/09/2022
Labelling

New position paper on sustainability labelling & the Planet-score

IFOAM Organics Europe published its new position paper on “Sustainability labelling & the Planet-score”. Political context This position paper comes…

Preview of events

This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…

Watch the EU Organic Awards ceremony, tomorrow 23/9, 10:00

Tomorrow, Friday 23 September, there will be the second edition of the EU Organic Day, established by the European Commission…

Early feedback 2023 promotion policies reveal potential decrease in funding for organic products

The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…

New position paper on nutrition labelling

IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
28/07/2022
EU Green Deal

Situation in the Ukrainian organic sector as of July 2022

This is a press release of Organic Initiative on the situation in the Ukrainian organic sector after 5 months of…

IFOAM Organics Europe launches a guideline on the use of Flavourings in Organic Food

One of the new EU Organic Regulation (EU) 2018/848’s novelties is the restriction of the use of natural flavourings in…
24/06/2022
Agroecology

Update on EU Research & Innovation Partnerships on Agroecology and Sustainable Food Systems

TP Organics, follows the development and implementation of two new European Research & Innovation Partnerships that will be launched in…
24/06/2022
Labelling

Sustainability labelling & the PEF – Closed event in the European Parliament

Green Members of the European Parliament (MEPs) Benoît Biteau, Claude Gruffat and Michèle Rivasi held an invitation-only event in the…
 
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