News
European organic movement resolution: No hidden GMOs, system-based approach to innovation
BRUSSELS, 22 JUNE 2023 – In a resolution adopted yesterday at its General Assembly, the European organic movement re-affirms that…
Jan Plagge re-elected President of IFOAM Organics Europe
BRUSSELS, 21 JUNE 2023 – At today’s General Assembly, IFOAM Organics Europe’s membership elected a new Board and Jan Plagge…
A recap of the Organic Food Conference by BEING Organic in EU
IFOAM Organics Europe was happy to continue promoting the BEING ORGANIC in EU project objectives through the organisation of the…
Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference
The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition
On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…
22/05/2023
Organic regulations
New position paper on the management of pesticide residues in organic products
We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…
Nature restoration, crucial for resilient food & farming systems
BRUSSELS, 22 MAY 2023 – Biodiversity protection and well-functioning ecosystems are essential for food production. But the Commission’s proposal on…
02/05/2023
Press release
Bio Eco Actual celebrates 10 years of organic, independent and free information
Sant Cugat del Vallès, May 2023 – Bio Eco Actual, the European publication specialised in organic food and cosmetics, is…
20/04/2023
Food policy
Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics
Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…
Attend the Organic Food Conference in Tuscany, Italy
Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…
Sustainable school meals as catalysts for food system change
On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…
Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems
BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
IFOAM Organics Europe & Diversified Communications partner to support organic market growth
BRUSSELS, 07 MARCH 2023 – We are excited to announce that IFOAM Organics Europe, the European umbrella organisation for organic…
Scientific study shows synthetic pesticides significantly more dangerous than natural ones
More organic farming means less pesticide use and risk BRUSSELS, VIENNA, 23 FEBRUARY 2023 – The European Green Deal’s targets of…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
EU organic movement takes legal action to defend reliable environmental labelling of food products
[disponible en français ci-dessous / available in French below] BRUSSELS/PARIS, 25 JANUARY 2023 – Actors involved in the ecological transition…
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
Bold pesticide reduction plan faces attack on Saturday
BRUSSELS, 6 DECEMBER 2022 – EU plans to cut pesticide use and risk by half and protect the most sensitive…
Commission proposal on the certification of carbon removals leaves crucial questions unanswered
BRUSSELS, 30 NOVEMBER 2022 – The Commission’s proposal on the certification of carbon removals touches on important aspects like the…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
28/10/2022
Organic regulations
Changes in regulation on recognition of control authorities & bodies for the purpose of import of organic products into the EU
While the EU Organic Regulation 2018/848 has been in force since the start of the year, implementing regulation that specify…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
Celebrating organic practices throughout the supply chain - Winners of the EU Organic Awards
BRUSSELS, 23 SEPTEMBER 2022 – Today, on EU Organic Day, representatives of a pan-European collaboration handed out the first EU…
29/07/2022
Seeds
European Parliamentarians, NGOs and organic sector discuss seed marketing rules
Before the European Parliament’s summer break, the political process reviewing seed marketing rules kickstarted with an event on 22 June.…
EU Organic Awards - Get to know the finalists
BRUSSELS, 20 JULY 2022 – Today, the finalists for the first annual EU organic awards have been announced. 24 are…
28/06/2022
Organic regulations
IFOAM Organics Europe launches a guideline on the use of Flavourings in Organic Food
One of the new EU Organic Regulation (EU) 2018/848’s novelties is the restriction of the use of natural flavourings in…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
European organic movement stands in solidarity with Ukrainian organic farmers at European Organic Congress
BORDEAUX, FRANCE, 16 JUNE 2022 – Today, ahead of the start of the European Organic Congress 2022, the Ukrainian organic…
Environmental NGOs and organic movement call on Commission to develop a new indicator to measure progress towards the Farm to Fork pesticide reduction target
BRUSSELS, 9 JUNE 2022 – The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million…
Member States should enhance support for organic farming in CAP Strategic Plans in line with Commission's observations
BRUSSELS, BELGIUM, 7 JUNE 2022 – Over the past days, the organic food and farming movement sent letters to national…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
European organic movement calls for a systemic approach to carbon farming recognising the multiple benefits of organic farming for climate and the environment
BRUSSELS, 27 APRIL 2022 – As carbon farming is a current priority on the EU agenda when it comes to…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
Welcome note March 2022 newsletter
Dear readers, These are troubling times for Europe and the world. On top of climate and biodiversity crises we now…
EU Organic Awards - Applications opened at high level event
BRUSSELS, 25 MARCH 2022 – Today, Commissioner for agriculture Janusz Wojciechowski launched the applications for the first ever EU organic…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
24/03/2022
Seeds
New rules vegetative plant reproductive material for organic production
While the new EU Organic Regulation officially entered into force on 1 January of this year, not all details were…
22/03/2022
Organic regulations
Guidelines to help interpret EU Organic Regulation now online
After a 10-year long process, the new EU Organic Regulation has started to apply on 1 January 2022. The basic…
Expert on recycled fertilisers? Join our Task Force on Recycled Fertilisers
IFOAM Organics Europe’s Board created a Task Force on Recycled Fertilisers. This decision comes in the context of the “Integrated…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Organic Movement calls for increased support for organic farming in CAP Strategic Plans to achieve Farm to Fork's targets
BRUSSELS, BELGIUM, 3 March 2022 – Today, the organic food and farming movement published its assessment of the support for…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…