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A model organic restaurant in the heart of Vienna - meet Luftburg - Kolarik im Prater, best 2023 organic restaurant/food service winner 

*** Applications for the EU Organics Awards 2024 are open, visit our website for more info and apply by 12 May! *** …

Continuation organic equivalency confirmed by UK and the EU & new regulations interpretation published

The UK-EU Trade and Cooperation Agreement that entered into force on 1 May 2021 contains provisions on the necessary reassessment…
28/11/2023
Climate change

Parliament votes on Carbon Removal Certification Framework: Cautious welcome

The European Parliament’s Plenary has voted on their position on the Carbon Removal Certification Framework (CRCF). IFOAM Organics Europe welcomes…

Regulatory update after Summer

During the past months, the Commission published updates related to the EU Organic Regulation. In this article, we summarise them.…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
07/09/2023
Climate change

European Parliament’s Agriculture Committee focusses on monetisation of carbon credits

Members of the European Parliament’s Committee on Agriculture and Rural Development (COMAGRI) voted on their opinion on carbon farming in…
26/05/2023
Climate change

Council and Parliament are advancing on their positions on the Industrial Emissions Directive

The European Parliament’s Committees on Environment and Agriculture have voted on their reports on the revision of the EU Industrial…

A recap of the Organic Food Conference by BEING Organic in EU

IFOAM Organics Europe was happy to continue promoting the BEING ORGANIC in EU project objectives through the organisation of the…

Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference

The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…

New position paper on the management of pesticide residues in organic products

We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…

ECO-READY: Developing a European Observatory for short and long-term food and agriculture resilience strategies

The ECO-READY project aspires to identify climate-change drivers affecting food security and biodiversity across Europe. The comprehensive understanding of the EU…

Attend the Organic Food Conference in Tuscany, Italy

Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…

The multiple benefits of organic for climate and biodiversity – visualised in our new infographic 

The systemic approach of organic farming contributes to climate mitigation, supports the adaptation of farmers to the consequences of climate…
20/02/2023
Climate change

IFOAM Organics Europe at carbon farming panel discussion

IFOAM Organics Europe has been invited to participate to the event “Carbon farming – New potential for farmers or Greenwashing?”.…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…
 
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