News

 

New members-only sessions: (mis)use of regenerative & positioning organic to various political audiences

We are thrilled to announce new sessions in our  member-exclusive webinar series ‘Let’s Discuss Organic’. On 26 April we will…
05/04/2024
Food policy

How school canteens can support a healthy, just, and sustainable European food system

On 12 March, three inspiring speakers showed how school canteens can change and integrate sustainability criteria –in urban, rural and…
04/04/2024
Food policy

Only two more months to apply for EU funds to promote organic food & farming 

Are you a trade or inter-trade organisation in an EU country? Are you working with or promoting organic products? You…

Proposal integrated Plant Reproductive Material Regulation improves after Parliament’s inputs

The EU is revising legislation on plant reproductive material, such as seeds, cuttings, trees, roots, tubers, and clones. Currently, rules…

Insights in international trade for EU and third country operators

On Monday 11 March, the European Organic Certifiers Council (EOCC) and IFOAM Organics Europe united experts providing insights into two…

Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood

BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…

Von der Leyen yields to farmer’s groups demands to shelve the Sustainable Use of Pesticide Regulation proposal

This week the European Commission’s President Ursula von der Leyen announced in a concession to farmers, after weeks of protests…

Statement of support for Spanish organic producers in their denunciation of a French politician's statement seeking to pit organic farmers from different countries against one another

IFOAM Organics Europe fully supports Spanish organic producers in their denounciation of a French politician’s statement seeking to pit organic…

February 2024 Newsletter - Multilingual Edition

Read this Special Newsletter in BG, CZ, DA , DE, ES, EN, FR, HU, IT, LT, NL, PL, PT, RO, UA Dear reader,Welcome to 2024! As we usher in the new year and an EU…

Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food

BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…

Developing Organic: Join our ‘Pesticide use and contamination’ project

Dear IFOAM EU members, Today we’re launching a call to join our first ‘Developing Organic’ project on Pesticide use and contamination:…

Policy brief on the organic approach to inputs - Plant protection products, fertilisers, veterinary drugs and feed additives explained

A new policy brief offers a clearer picture on the principles and regulations governing the use of different inputs in…

IFOAM EU calls for an integrated EU food policy and more sustainable food systems in open letter to recently confirmed Commission President Ursula von der Leyen

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…

IFOAM EU calls for an integrated EU food policy in open letter to potential European Commission Presidents

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…

PRESS RELEASE - Taxation can be a tool towards true cost accounting according to new study

BOLZANO, ITALY, 10 APRIL 2019 – Conventional potato cultivation in Germany costs €1298/hectare in ground water pollution alone. For organic…

IFOAM EU welcomes the agreement on a new Fertiliser Regulation

IFOAM EU welcomes the agreement on a new Fertilising Product Regulation (FPR), reached after almost two years of negotiations. Around…

From Italy to Japan - Findings on behavioural manipulation as an alternative to the use of paraffin oil in greenhouse whitefly control presented in Japan

The RELACS project just published its third news story, focusing on the experience of Valeria Fattoruso, researcher at RELACS’ partner…
 
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