News
09/09/2022
EU Organic Day
EU Organic Day in two weeks – Join us (online) on 23/9
In two weeks, the European organic movement will have its time to shine at the EU Organic Day. Let’s use…
Early feedback 2023 promotion policies reveal potential decrease in funding for organic products
The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…
Transformation scenarios for boosting organic farming & organic - OrganicTargets4EU project starts
The Horizon Europe project OrganicTargets4EU officially started on 1 September 2022. Coordinated by IFOAM Organics Europe, the project aims to…
New position paper on nutrition labelling
IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
18/08/2022
CAP
CAP updates: Status Strategic Plans, new derogations, feedback performance framework and future CAP network
Approval of CAP 2023-2027 Strategic Plans: Where are we now? During the EU Agriculture and Fisheries Council configuration (AGRIFISH) meeting…
EU Organic Awards - Get to know the finalists
BRUSSELS, 20 JULY 2022 – Today, the finalists for the first annual EU organic awards have been announced. 24 are…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
Welcome note June 2022 Newsletter
Dear readers, Summer has arrived all over Europe and harvesting season is upon us. Summer mood is not slowing down…
Political hotspot June 2022 Newsletter
On 22 June, the European Commission published two important legislative proposals related to the implementation of the Farm to Fork…
Preview of events
Pesticides threaten our food and farming systems.They kill pollinators like bees, reduce the quality of soils, endanger the health of…
Review of events
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…
EU Organic Day approaches: Share your initiative, we will give it visibility - 23 September 2022
EU Organic Day is just around the corner, and we are looking forward to celebrating its first fully fledged edition…
22/06/2022
Farm to Fork
Welcoming the national Organic Ambassadors to Brussels, 21 June
On June 21, the European Commission hosted a meeting of the recently created EU network of national Organic Ambassadors. These…
Final Event of SmartAgriHubs, 26-28 September 2022, Lisbon, Portugal
26-28 September, the SmartAgriHubs projects will have its final event in Lisbon, Portugal. On Monday 26 September, members of the…
Shifting school meals and schools for increased resilience
Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…
ClieNFarms public policy workshop on climate-neutrality and food security, 8 July, online
On 8 July 2022, IFOAM Organics Europe is organising the first online public policy workshop of ClieNFarms on climate-neutral farming…
Conference: Is it possible to have a more sustainable Mediterranean diet? 28-30 September, Bari, Italy
There is a need for a change of course to Sustainable Food Systems (SFS), in which the Mediterranean diet represents…
13/06/2022
CAP
Update on CAP 2023-2027 Strategic Plans, Common Market Organisation & long-term vision for rural areas
Where are we at with the CAP 2023-2027 Strategic Plans and reform process? What do we do on the Common…
Environmental NGOs and organic movement call on Commission to develop a new indicator to measure progress towards the Farm to Fork pesticide reduction target
BRUSSELS, 9 JUNE 2022 – The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million…
Member States should enhance support for organic farming in CAP Strategic Plans in line with Commission's observations
BRUSSELS, BELGIUM, 7 JUNE 2022 – Over the past days, the organic food and farming movement sent letters to national…
Alternatives to contentious input in organic - Heritage of RELACS project
The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
CORE Organic final research seminar, 17-18 May, Brussels, Belgium
The CORE Organic final research seminar, co-organised by TP Organics, took place on 17-18 May 2022 at University Foundation in…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
19/05/2022
CAP
Political hotspot May 2022 Newsletter
As of 17 May 2022, the European Commission sent 24 observation letters to Member States on their CAP Strategic Plans,…
Farm Demo Conference, 11 May 2022
On 11 May 2022, the Farm Demo conference showed how knowledge-sharing promotes sustainable agriculture. Three Horizon 2020 projects – NEFERTITI,…
Wrapping up the RELACS project: Policy roadmaps, videos & other publications
The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, came to an end on 29…
Sustainable nutrient management: our contribution to the European Commission’s public consultation
In Europe, surplus nitrogen (N) and phosphorus (P) in the environment are already exceeding safe planetary boundaries – for N…
Demonstration farms & their role in sustainable farming projects - Farm Demo Conference, 11 May 2022
On 11 May 2022, the annual Farm Demo Conference takes place. Experts and stakeholders will discuss the role of networks…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
Political hotspot March 2022 newsletter
As Russia’s war against Ukraine continues to rage, the EU Farm to Fork and Biodiversity Strategies, key parts of the…
EU Organic Awards - Applications opened at high level event
BRUSSELS, 25 MARCH 2022 – Today, Commissioner for agriculture Janusz Wojciechowski launched the applications for the first ever EU organic…
Applications for European Organic Awards now open (until 8 June)
In concomitance with the first-year anniversary of the European Organic Action Plan, the submission period of the European Organic Awards…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
24/03/2022
CAP
Common Agricultural Policy and Common Market Organisation reforms: State of play and what is at stake?
These days are national organic movement’s last opportunities to advocate for better support for organic farming in the Common Agricultural…
Policy instruments & voluntary initiatives for reducing contentious inputs in organic farming
The RELACS project released a new scientific paper by Varga et al., 2022, analysing existing policy instruments and voluntary initiatives in…
Register to RELACS trial results webinar: Reducing Anthelmintic control
Are you interested in reducing anthelmintic use in your flock? Would you like to learn about natural alternatives to them?…
ClieNFarms project has started
Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
21/03/2022
Knowledge for organic
New! Playlists in multiple languages on Organic Farm Knowledge’s YouTube
The Organic Farm Knowledge platform attaches great importance to making its content accessible in several languages and is working on…
New project wants to make school meals part of transition to sustainable diet
The EU-funded “SchoolFood4Change” (SF4C) project aims to shift school meals and schools into a new paradigm of systemic change towards…
Open letter to MEPs regarding EP resolution on food security
In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Statement of solidarity with Ukraine
The European organic movement expresses its solidarity with all people in Ukraine, with all those, including in Russia, who have…
Organic Movement calls for increased support for organic farming in CAP Strategic Plans to achieve Farm to Fork's targets
BRUSSELS, BELGIUM, 3 March 2022 – Today, the organic food and farming movement published its assessment of the support for…
Webinar “Healthy policies for healthy soil: the Green Deal playing field”
Participate in this webinar on 10 March, at 10.30-13.00 (CET), organised by Legambiente (IT) and Zelena Istra (HR) within the…
25/02/2022
Knowledge for organic
EU FarmBook: Open-source knowledge platform for farmers, 23 February 2022, online
On 23 February, we held a member-only webinar in which 28 participants from the organic sector learned about the progress…
European organic movement rejoices awards for organic
BRUSSELS, 18 FEBRUARY 2022 – Today, the European Commission, IFOAM Organics Europe, the European Economic and Social Committee, the European…
03/02/2022
Knowledge for organic
Political hotspot February 2022 newsletter
Promotion policies, an important funding opportunity for organic – Deadline calls for proposals 21 AprilOn 16 December, the European Commission…
EU organic movement calls on Member States to provide reliable data on organic and other Farm to Fork targets
BRUSSELS, 2 FEBRUARY 2022 – As the first trialogue on the Regulation on Statistics on Agricultural Inputs and Outputs (SAIO)…
Sustainability labelling: Product Environmental Footprint not suitable for agri-food products
Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
31/01/2022
Knowledge for organic
Get inspired: New EU campaign to stimulate organic purchasing behavior in supermarkets
Organic umbrella organisations in Sweden, Finland, The Netherlands, and Belgium are joining forces to stimulate the sales of organic products.…