News
Organic living labs develop and test food security & resilience scenarios
Helping to create and support “living labs” (LLs) is an important strategy within EU research and innovation to promote the…
Building the future of EU agrifood – Encouraging high-level statements at congress’ first day
BUDAPEST, HUNGARY, 10 SEPTEMBER 2024 – Following the Strategic Dialogue for the future of EU agriculture’s recommendations, many agrifood stakeholders,…
European food industry loud and clear about rigorous labelling of new genomic techniques (NGTs)
376 food businesses from 16 Member States, signed Food Industry for Freedom of Choice, a letter calling for rigorous labelling…
02/09/2024
Food policy
Does organic still have a ring-fenced budget in the EU promotion policy?
The short answer: yes, even though it has been reduced, for SIMPLE projects. No MULTI projects will be funded in…
Challenges and opportunities facing organic & how policies can be part of the solution
Ahead of the EU elections, our Director, Eduardo Cuoco was interviewed about the current challenges organic faces. In two pieces…
Working together to enable farmers as agile entrepreneurs – European Biostimulants’ summit
IFOAM Organics Europe’s Director Eduardo Cuoco spoke at a session Supporting farmers in times of turbulence at the European Biostimulants…
CDG meeting on organic farming: Agroforestry, plant protection & compliance
Organic stakeholders exchanged with the Commission on synergies between agroforestry and organic, plant protection products and the regulatory switch from…
Positive steps for EU’s resilience in Council decisions on nature restoration, soil monitoring law & green claims
On 17 June, European legislation on soil, nature, and environmental labelling took a few steps forward as the Council of…
Political Hotspot June 2024
Ongoing farmers’ protests highlight the need to address concerns about unfair pricing and competition in European agriculture. The objectives laid…
NGOs call for climate action & fair agrifood systems – 31 May; 1 June & throughout October
On 31 May, the NGOs who are part of the Good Food Good Farming coalition gathered in Brussels for its…
16/05/2024
Food policy
Civil Dialogue Groups (CDG) meetings: Report on wine, 14 May
IFOAM Organics Europe’s office staff, our members and experts regularly advise and discuss policy options with the Commission and other…
Organic movement meets Commission President Ursula von der Leyen
On 26 April, IFOAM Organics Europe met with European Commission President Ursula von der Leyen for a discussion on the…
New members-only sessions: (mis)use of regenerative & positioning organic to various political audiences
We are thrilled to announce new sessions in our member-exclusive webinar series ‘Let’s Discuss Organic’. On 26 April we will…
05/04/2024
Food policy
How school canteens can support a healthy, just, and sustainable European food system
On 12 March, three inspiring speakers showed how school canteens can change and integrate sustainability criteria –in urban, rural and…
04/04/2024
Food policy
Only two more months to apply for EU funds to promote organic food & farming
Are you a trade or inter-trade organisation in an EU country? Are you working with or promoting organic products? You…
Parliament’s vote on Green Claims Directive: IFOAM Organics Europe welcomes efforts to curb greenwashing and the acknowledgement of specific environmental assessment needs for agri-food
BRUSSELS, 12 MARCH 2024 – IFOAM Organics Europe welcomes today’s plenary vote on the directive on green claims. This directive…
New faces and new projects in the Research & Innovation Unit
A new year means new research and innovation (R&I) projects! Several new Horizon Europe projects in which IFOAM Organics Europe…
Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood
BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…
February 2024 Newsletter - Multilingual Edition
Read this Special Newsletter in BG, CZ, DA , DE, ES, EN, FR, HU, IT, LT, NL, PL, PT, RO, UA Dear reader,Welcome to 2024! As we usher in the new year and an EU…
Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food
BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…
18/12/2020
Vision
They make it happen! Enriching plant genetic diversity by bringing landrace varieties back into people’s gardens and plates
Are you a researcher, producer, breeder or simply interested in organic seeds? Get inspired by the Hungarian Research Institute of…
The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme
The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…
Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan
The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
14/12/2020
Vision
They make it happen! Crete’s Culinary Sanctuaries Educational Network protects Crete’s national heritage
All over Europe, citizens are working to make food and farming systems fairer, environmentally conscious, healthy and caring. In Greece,…
25/11/2020
Vision
Lead by example! Check out inspiring initiatives from the organic sector and submit your own
Are you contributing to the transformation of European food and farming systems? Showcase your initiative at EUorganic2030.bio! To achieve the…
1 million citizens are calling on the Commission: Our forests are in danger, act now!
One million people demand EU law to stop deforestation More than a million people have so far called for a…
Our suggestions for the new Organic Action plan
The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy
Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online
FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…
13/11/2020
Vision
They make it happen! Get inspired by Biopartner and help improve, inspire and deliver organic across Europe
Transforming European food and farming systems by 2030, the shared vision of the organic movement, means improving how we grow…
Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?
FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…
The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020
On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…
21/10/2020
Vision
Do you have an initiative that is transforming food & farming? Share it with us to get visibility & inspire others!
To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
15/10/2020
Food policy
An Organic Action Plan: Commission roadmap and public consultation
It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…
12/10/2020
Vision
From vision to strategy: Develop your organisational strategy with our toolkit
Last month, we shared with you why it is useful to develop your organisation’s vision, and how you can do…
08/10/2020
Vision
They make it happen! Get inspired by Demeter Academy and their partners’ initiative to bring organic on every table in Germany
Taking over an organic farm or setting up your own new enterprise in the organic sector can be challenging. In…
18/09/2020
Vision
Develop your own vision and strategy using our member-only toolkit
By 2030, the organic movement wants fair, environmentally conscious, healthy and caring food and farming systems across Europe. That is…
16/09/2020
Vision
Making Europe more organic using the EcoLocal Market app
Get inspired by a Spanish app! To make the organic value chain fairer and more transparent, two women developers have…
Help protecting our forests by demanding deforestation free supply-chains – Together4Forests
Forests and other ecosystems are under pressure worldwide: A total of 13 million hectares are deforested each year and almost…
07/06/2020
Vision
Take part in the members-only webinar on our vision & strategy toolkit
Are you an IFOAM EU member who is developing a vision & strategy process for your organisation? Our new member-only toolkit can…
Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system
BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…
Commission to publish Farm to Fork strategy on 29 April 2020... or will it?
The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
20/04/2020
Food policy
Organic in the SAPEA report
The recently published Science Advice for Policy by European Academies (SAPEA) report “A sustainable food system for the European Union”…