News

 

23/12/2022
Food policy

Large share of EU funds available to promote sustainable agriculture in 2023 

On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…

GMOs – An easy breakdown on common myths 

Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…
07/12/2022
Events

Businesses discuss organic market, regenerative and more

For the first time since the COVID-19 pandemic broke out, business active in and interested in organic met again in…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

Press conference: EU pesticide reduction under fierce attack

In June 2022, the EU Commission presented a legislative proposal on the “sustainable use of plant protection products” (SUR), which…

Welcome note November 2022

Dear reader,  I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
24/11/2022
Events

Preview of events

This year’s meeting of companies active in and interested in organic will take a deep-dive into a variety of topics…

‘Way forward in organic plant health care strategies’ Conference, 17-18 November 2022, online

On 17 & 18 November, IFOAM Organics Europe, BÖLW and JKI Institüte organised an online conference on the ‘Way forward…
23/11/2022
Events

Review of events

On 8 July 2022, the first ClieNFarms public policy workshop, organised by IFOAM Organics Europe, took place online. The workshop…
23/11/2022
Events

XXIV Premios Internacionales a la Investigación y Defensa en Producción Ecológica “Andrés Núñez de Prado”

We are happy and proud to announce that the contest “Andrés y Francisco Nuñez de Prado” organized by Nuñez de…
18/11/2022
Events GMOs

GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal

The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…

Policy recommendations to reduce inputs like copper, antibiotics and introduce new nutrient sources

The RELACS project developed and researched alternatives to contentious inputs in organic crop production, think about copper and mineral oils,…
17/11/2022
Events

Last chance to join organic sector’s signature event for companies involved & interested in organic

This year’s meeting of companies active in and interested in organic will take a deep-dive into a variety of topics…

Representing organic at Bucharest Leaders’ Summit – The role of organic in the EU Green Deal 

On 10 November 2022, our Director Eduardo Cuoco joined the Bucharest Leaders’ Summit via livestream. During a session on sustainable…

Climate Farm Demo, a project of 1,500 pilot demo farms to increase climate smart farming

In October, the Horizon Europe Project Climate Farm Demo has started. It aims to increase, speed-up and disseminate the adoption…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…

Sustainability labelling for food: one day to understand all about it

The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…

Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study 

Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
13/10/2022
Events GMOs

Save the Date: GMO-Free Europe Event 2022 - 17 November

We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…

ClieNFarms online public policy workshop on climate neutrality and food security 

On 8 July 2022, the first ClieNFarms public policy workshop, organised by IFOAM Organics Europe, took place online. The workshop…
29/09/2022
Food policy

Political Hotspot - September 2022

September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…

Welcome note September 2022 Newsletter - EU Organic Day and EU Organic Awards

23 September was a day of celebrations! Besides the autumn equinox, it was the second edition of EU Organic Day.…
29/09/2022
Events

SmartAgriHubs final event: 26-28 September, Lison, Portugal

SmartAgriHubs is coming to an end this year and had its final event in Lisbon from 26 to 28 September.…
28/09/2022
Events

SAVE THE DATE - IFOAM Organics Europe Meets Business: 30 November, Brussels, Belgium

On 30th November, IFOAM Organics Europe will organise the 5th edition of IFOAM Organics Europe Meets Business. During this event…

Preview of events

This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
27/09/2022
Events

Organic Innovation Days 2022: 11-12 October, Flanders and Brussels, Belgium

This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…

Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data

IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…

Presence of pesticides in the environment – Scientific article out now

After months of work, IFOAM Organics Europe is happy to announce the article Presence of pesticides in the environment, transition…

20-years of IFOAM Organics Europe in Brussels – Re-live the celebration 

©Chris MarchalTake a look at our Facebook album for more pictures of the event On Wednesday 11 May 2022, more…

Recognising the benefits of organic farming

Organic farming has countless benefits for the natural environment and society, but they are often overlooked. Maria Ladinig and Bram…

FarmDemo Training Kit helps you organise a successful farm demonstration – Available in all EU languages

Do you want to organize a successful farm demonstration? FarmDemo’s Training Kit collects tools, guidelines, and videos that will help…
09/09/2022
Events

SANA exhibition in Bologna: 8-9 September, Bologna, Italy

Our Director, Eduardo Cuoco, colleagues were at the SANA exhibition in Bologna on 8-9 September to meet our Italian members…

Supporting knowledge exchange between AKIS-actors: EU-FarmBook project launched

This August, the EU-FarmBook project started. Its goal is to support knowledge exchange between all actors active in the national…
06/09/2022
Events

Organic and You(th): Re-imagining the future of food

We are facing a global climate and biodiversity crises and a war in Europe. It seems discouraging. However, at the…

Transformation scenarios for boosting organic farming & organic - OrganicTargets4EU project starts

The Horizon Europe project OrganicTargets4EU officially started on 1 September 2022. Coordinated by IFOAM Organics Europe, the project aims to…
11/08/2022
Events

Natexpo 2022: Don’t miss the reunion in Lyon! 18-20 September

Natexpo, the international trade show for organic products, is returning to Eurexpo (Lyon) from 18 to 20 September 2022. With…
04/08/2022
Events

TP Organics’ Science Day: 29 July, Nuremberg, Germany

TP Organics’ Science Day 2022 at BIOFACH’s summer edition was dedicated to digital technology for local and small-scale processing. Eduardo…
03/08/2022
Events

BIOFACH’s summer edition: Inspiring sessions and meeting the sector: 26-29 July 2022, Nurimberg, Germany

The most important yearly appointment of the organic movement worldwide, BIOFACH took place again in person on 26-29 July 2022.…

Welcome note June 2022 Newsletter

Dear readers, Summer has arrived all over Europe and harvesting season is upon us. Summer mood is not slowing down…

Preview of events

Pesticides threaten our food and farming systems.They kill pollinators like bees, reduce the quality of soils, endanger the health of…

Review of events

We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…

EU Organic Day approaches: Share your initiative, we will give it visibility - 23 September 2022

EU Organic Day is just around the corner, and we are looking forward to celebrating its first fully fledged edition…
27/06/2022
Events

Are you under 40 and interested in organic? Join the first European Organic Youth Event 31/8-1/9, Frick, Switzerland

Are you under 40 and active in the organic supply chain? Or have an interest in organic? Get ready as…
24/06/2022
Agroecology

Update on EU Research & Innovation Partnerships on Agroecology and Sustainable Food Systems

TP Organics, follows the development and implementation of two new European Research & Innovation Partnerships that will be launched in…
24/06/2022
Events

Join us at BIOFACH 2022, 26-29 July 2022, Nürnberg, Germany

The most important yearly appointment of the organic movement, BIOFACH,  takes place on 26-29 July 2022 in Nürnberg, Germany. This…

A more organic future: ten take-aways of the European Organic Congress 2022

We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you…
23/06/2022
Food policy

Delving into public consultations: The sustainable food system framework initiative and the EU school scheme

July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…

Final Event of SmartAgriHubs, 26-28 September 2022, Lisbon, Portugal

26-28 September, the SmartAgriHubs projects will have its final event in Lisbon, Portugal. On Monday 26 September, members of the…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…

Shifting school meals and schools for increased resilience

Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…
 
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